WelcomeTO Charlie Baggs Culinary Innovations


This obsession with flavor is Chef Charlie’s personal philosophy; and is shared by his team.  Back in 1999, the whole idea for CBCI was sparked by Chef Charlie’s life-changing decision to create a different kind of food consulting company– a company that was a pure blend of his fiery passion for creating new flavors with his rigorous training at the Culinary Institute of America, and his whole-hearted devotion to the business of hospitality.

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Client Partners